Added By: The Franta Family Fricassee Chicken (Serve with dumplings) Cover chicken with hot water. Add 2 level tsp. salt & 6 or 8 whole
Author: Greg
Added By: The Franta Family Freeman & Franta Final Fettuccine 2 c heavy cream 2 oz butter 1 ½ lb fresh fettuccine 6 oz freshly
Added By: The Franta Family Dee Karpiel’s Hamburger Casserole 1 lb ground beef 1 can kernel corn ½ c onion, chopped 1 can tomato soup
Added By: The Franta Family Dave’s Spinach Quiche 1 pkg Stouffer’s Spinach Soufflé thawed 3 eggs 4 ½ T milk 3 T chopped onions ½
Added by: Kelly Daily Crock Pot Chicken 1 large pkg Nacho Cheese Doritos 1 block cheddar cheese ½ c chopped red onion 1 small can
Added by: Vi Sanders Crockpot Chicken 1 bag frozen chicken tenders 1 large can chicken soup ½ envelope onion soup mix 1 c sour cream
Added By: The Daily Family Creamed Chicken Over Baked Potatoes ¼ c plus 3 T butter, divided ½ c onion, chopped ½ c celery, chopped
Added By: The Daily Family Cranberry Chicken 4-6 chicken breasts 1 small bottle Russian dressing 1 can whole berry cranberries 1 pkg Lipton onion soup
Added By: The Franta Family Corn Chowder ½ lb bacon cut in small pieces ½ tsp. salt 16 oz can kernel corn 1 can cream
Added By: The Sanders Family (Aunt Linda) Chile Relleno 1 c half and half 2 eggs 1/3 c flour 1 can tomato sauce ½ lb