Added By: The West Family Brisket with Carrots and Onions 6 to 7 lbs beef brisket, trimmed 1 T Kosher salt 2 tsp. freshly ground
Author: Greg
Added By: The Franta Family Beef Mandarin 1 (10oz) pkg frozen Chinese peas with water chestnuts 1 c water 2 T soy sauce 1 lb
Added By: The Daily Family Beef Dip Sandwiches Deli Roast Beef, rare and sliced a little thicker than usual Rolls Mayonnaise Provolone Au Jus Heat
Added By: The Sanders Family Apricot Chicken 3 skinless, boneless chicken breast halves or other pieces ½ envelope Lipton dry onion soup and dip mix
Added By: Adissen Franta Adissen’s Asian Pork Chops 2 T soy sauce 1 T hoisin sauce ¾ tsp. garlic powder ½ tsp. onion powder ¼
Added by: Franta Family 24 Hour Omelet 6 slices crustless Texas toast, buttered in 9×13 buttered pan 2 heaping c cheddar and Monterey jack cheese
6 T drippings from roasting pan 1 ½ c milk 3 eggs, beaten 1 ½ c flour 1 tsp. salt Heat oven to 450. Pour
1 c sour cream, whipped ½ tsp. salt 1 2/3 c flour ½ tsp. soda 2 tsp. baking powder (add 3 T sugar when using
2 c Bisquick 1 c milk 3 T cornmeal ½ c sugar 1 tsp. baking soda 1 cube melted butter 2 eggs Mix well Bake