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- 24 oz chocolate chips
- 2 c butter
- 4 c flour
- 2 c brown sugar
- 2 tsp. soda
- 1 tsp. salt
- 2 c sugar
- 1- 8 oz Hershey bar grated
- 5 c blended oatmeal
- 4 eggs
- 2 tsp. baking powder
- 2 tsp. vanilla
- 3 c chopped nuts
- Measure oatmeal, and blend in a blender to a fine powder.
- Cream the butter and both sugars.
- Add eggs and vanilla and mix together with flour, oatmeal, salt, baking powder and soda.
- Add chocolate chips and Hershey bar and nuts, mix well.
- Roll into balls and place 2 inches apart on a cookie sheet.
- Bake at 375 for 10 minutes. 112 cookies
