Croutons

Added By: Carol West

• 1 large loaf of stale French bread, crust removed, cubed.
• 1 c French dressing
• 1/8 c vegetable oil
• dash garlic salt

1. Mix French dressing, oil and garlic salt and toss with cubed bread.
2. Bake in a 250 degree oven until crisp, stirring often during baking time. (this will take a while)