Author: Greg

2 bags Pepperidge Farm Chessmen Cookies 6 – 8 bananas, sliced 2 cups milk 1 (5oz) box instant French vanilla pudding 1 (8oz) pkg cream

24 oz chocolate chips 2 c butter 4 c flour 2 c brown sugar 2 tsp. soda 1 tsp. salt 2 c sugar 1- 8

Stir together and boil hard for 1 minute.   2 c sugar ¾ tsp. salt ½ c butter ½ c milk 4 T cocoa Remove from

3 c flour ¾ c sugar 1 tsp. baking powder 1 egg ½ tsp. salt 2 T milk 1 c softened butter 1 ½ tsp.

2 c flour 1 c butter ½ c powdered sugar Mix and press into a 9×13 pan and bake for 20 minutes at 350. 2

1 pkg lemon or white cake mix 1 pkg lemon Jell-O, small 1 lemon & rind 4 eggs ¾ c oil ¾ c water Mix

Cream together:  ½ c butter 1 c sugar Blend in: 1 large egg ½ tsp. vanilla Sift together & add to mixture: ½ tsp. salt

1 ¾ c flour ½ c butter 1 tsp. soda 2 T milk ½ tsp. salt                          ½ c peanut butter ½ c brown sugar                            1

Beat 1 egg and 1 tsp. salt together.  Stir in about ¾ c milk & ½ tsp. baking powder.  Add 2 c flour.  Mix until

1 pkg (8oz) cream cheese ½ lb butter 3 T confectioners’ sugar 1 egg 1 egg yolk 4 1/3 c flour All ingredients should be