Category: Sauces

Ingredients 1 cup mayonnaise2 teaspoons sweet pickle relish1 teaspoon prepared yellowmustard1 teaspoon lemon juice Mix and serve with fried fish and chips. Nutrition FactsPer Serving:

Added by Greg 2 avocados peeled, seeds removed 2 cloves of garlic freshly minced 3 or 4 tablespoons Mayo 2 Tablespoons chopped red onion 1

Added By: The Franta Family Mornay Sauce: (for seafood crepes) 3 T butter 3 T flour 2 c milk 2 T dry white wine 2

2 c sour cream 4 T horseradish Salt & Pepper to taste Mix together and add more horseradish to taste.

1 ½ c salad oil 1/3 c lemon juice ¾ c soy sauce 2T dry mustard ¼ c Worcestershire sauce 1 ¼ tsp. salt ¾

Added By: Kelly Daily 32 oz bottle catsup Rinse bottle with 16 oz water, add to catsup 1 lb brown sugar 2 T liquid smoke