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Gram's Cookbook

A collection of recipes started with love by Carol West.

  • Bread
  • Appetizers
  • Salads
  • Main Dishes
  • Side Dishes
  • Sauces
  • Desserts
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Category: Side Dishes

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Appetizers Desserts Side Dishes

Ambrosia Salad

May 13, 2023 Greg

Ingredients Directions In a large bowl, combine the oranges, pineapple, marshmallows, and coconut. Add sour cream and toss to mix. Cover and refrigerate for several

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Side Dishes

Ruth’s Chris Style Creamed Spinach

February 18, 2023February 18, 2023 Greg

Ruth’s Creamed Spinach Makes 4 Servings Ingredients: 1 stick salted butter 1/4 cup all-purpose flour 2 cups milk or half & half 2 tbs chopped

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Appetizers Dinner Side Dishes

Chicken Tortilla Soup

January 21, 2023January 22, 2023 Greg

Ingredients Optional Toppings Instructions In a dutch oven heat oil and cook onion until softened, add Jalapenos and Garlic and cook an additional 30 seconds.

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Main Dishes Side Dishes

Cheesy Ham & Potato Casserole

January 15, 2023January 22, 2023 Greg

Ingredients Directions SAVE TO MY RECIPES

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Chicken Tenders
Appetizers Dinner Lunch Main Dishes Side Dishes

Chicken Tenders

December 10, 2022December 10, 2022 Greg

Added by Greg Nothing special just a tasty chicken tender.

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Bread Side Dishes

Homemade Breadsticks

January 21, 2022January 21, 2022 Greg

Added by: Alec Daily Tastes just like the epic wings breadsticks! Ingredients Dough:1 cup warm water 100 to 110 degrees Fahrenheit1 tablespoon instant dry yeast2

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Side Dishes

Scalloped Potatoes

September 10, 2021September 10, 2021 Greg

4 tablespoons butter 1 small onion, finely chopped (1/3 cup) 3 tablespoons Gold Medal™ all-purpose flour 1 teaspoon salt 1/4 teaspoon pepper 2 1/2 cups

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Breakfast Dinner Side Dishes

Prysenac

August 27, 2021August 27, 2021 Greg

Added By: Carol West Prysenac 16 oz cottage cheese 1/3 lb American cheese diced Suggest you buy cheese in block form not slices 1 (14

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Dinner Main Dishes Side Dishes

Shrimp Creole

August 27, 2021August 27, 2021 Greg

Added By: The Franta Family Shrimp Creole 1 T bacon fat 1  can (8oz) tomato paste 1 lb cleaned, cooked shrimp ¾ tsp. chili powder

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Breakfast Dinner Lunch Main Dishes Side Dishes

Luncheon Crepes

August 27, 2021August 27, 2021 Greg

Added By: The Franta Family Luncheon Crepes: 1 c milk ½ c water 2 eggs 2 T melted butter 2 T vegetable oil 1 c

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Gram doing what she loved, baking with some of her girls.

Recent Posts

  • CREAM OF MUSHROOM SALISBURY STEAK
  • Ambrosia Salad
  • Slow Cooker Chicken Enchiladas
  • Dublin Coddle – Irish Sausage and Potato Stew
  • MEXICAN RICE

Categories

  • Appetizers
  • Bread
  • Breakfast
  • Desserts
  • Dinner
  • Lunch
  • Main Dishes
  • Salads
  • Sauces
  • Side Dishes
  • Uncategorized
  1. Karen Franta on Luncheon CrepesAugust 28, 2021

    Rudy Franta made seafood crepes for one of my wedding showers in 1995. Hrs such an amazing cook, and Gary…

  2. Karen Franta on Cinnamon Chocolate Chip SconesAugust 28, 2021

    I think I gave this recipe to mom…she was looking for a good scone recipe to add to her repertoire.…

  3. Karen Franta on PrysenacAugust 27, 2021

    Mom loved this recipe! I’ve gotta say I do too! But I haven’t made it in awhile, better change that…

  4. Karen Franta on Dinner RollsAugust 27, 2021

    These rolls remind me of Grandma Kneeshaw and mom. They are so iconic, and reminiscent of many amazing dinners served…

  5. Karen Franta on Flour DumplingsAugust 27, 2021

    I learned how to make these dumplings from the best! Paula Franta showed me how to make these after marrying…

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